Event Menus | 450 Gradi

Fine Print

Per person · Tax & service charge not included · Beverages not included

01 · Antipasti (Appetizers)
Italian Salumi & Cheeses: Chef's selection of cured meats and artisanal cheeses Focaccia Bread: Cherry tomatoes, rosemary, Parmesan cheese
02 · Primo (First Course)
House Salad: Mixed greens, sliced apple, crisp guanciale, cherry tomatoes, gorgonzola cheese
03 · Secondo (Choice of Entrée)
Branzino: Butterfly grilled, cherry tomatoes, served with fresh salad Filet Mignon: 8oz premium cut with black truffle cream Pappardelle al Ragù: Homemade pappardelle, slow-cooked short rib ragù, served with pizza hat — tableside experience Pizza Filet Mignon: Filet mignon, truffle cream, mozzarella, arugula, cherry tomatoes — tableside experience
04 · Dolce (Choice of Dessert)
Basque Burnt Cheesecake Tiramisù: Finished tableside

Fine Print: Per person · 8% tax & 20% gratuity not included · Beverages not included

01 · Benvenuto (Welcome)
Italian Prosecco: Complimentary welcome glass
02 · Antipasti (Appetizers)
Italian Salumi & Cheeses: Chef's selection of cured meats and artisanal cheeses Focaccia Bread: Cherry tomatoes, rosemary, Parmesan cheese
03 · Primo (Choice of First Course)
Beef Tenderloin Carpaccio: Thinly sliced tenderloin, arugula, capers, Parmigiano Exotic Red Tuna Tartare: Fresh red tuna, avocado, venere black rice
04 · Secondo (Choice of Entrée)
Homemade Ravioli Short Rib: Stuffed ravioli, black truffle sauce, Parmesan cheese Branzino Butterfly Grilled: Cherry tomatoes, served with fresh salad 12oz Five-Star Ribeye Steak: Prime cut cooked to preference Spaghetti Carbonara: Fresh black truffle, prepared in a pecorino cheese wheel — tableside experience
05 · Dolce (Choice of Dessert)
Dubai Sphere Volcano Dulce de Leche

Parties of 10–40 in our private dining room or full restaurant buy-outs up to 200 guests.